Restaurant Reviews

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YOPO Zaytoun Reviewed. Discover Delicious Levantine Hedonism at The Mandrake.

12/08/2026 by .
Andy Mossack eats at YOPO Zaytoun and takes a deep dark dive into worshiping the olive, tasting sublime Levantine flavours and schmoozing with fantastic fashionistas.

Andy Mossack eats at YOPO Zaytoun and takes a deep dark dive into worshiping the olive, tasting sublime Levantine flavours and schmoozing with fantastic fashionistas.

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Kitchen W8. Discover fine dining in west London

 Anthea Gerrie travels to west London to experience Kitchen W8’s neighbourhood fare.

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Andy Mossack visits the London opening of the Avocado Show and its Dutch-based entrepreneurs looking to open a restaurant in every major world city. TAS003 e1636024057152

The Avocado Show opens in London

Andy Mossack visits the London opening of the Avocado Show and its Dutch-based entrepreneurs looking to open a restaurant in every major world city.

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Kasa and Kin opens in London

Kasa and Kin, a new all-day Filipino restaurant, bar and bakery opened this week in Poland Street, Soho.

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Rupert Parker visits Lady Lane Kitchen, a new popup restaurant to sample vegan Bangladeshi food.

Lady Lane Kitchen, The Canvas, London

Rupert Parker visits Lady Lane Kitchen, a new popup restaurant to sample vegan Bangladeshi food.

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Andy Mossack visits the original Raj of Kensington Indian restaurant just off London’s posh Kensington High Street.

Raj of Kensington. Discover a wonderful Kaleidoscope of Flavours.

Andy Mossack visits the original Raj of Kensington Indian restaurant just off London’s posh Kensington High Street.

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The Salad Project, Spitalfields London

Andy Mossack visits Spitalfields, the City’s trendy foodie market to try out The Salad Project, its latest fast but healthy eatery.

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