Well this was a first; a whiskey cocktail with real smoke pouring out of it. You can call it theatre, but I called it genius. It was a little number entitled “as good as it gets” the signature cocktail at Pier Chic, the celebrated seafood restaurant at Madinat Jumeirah set at the end of a pier jutting out into the warm waters of the Persian Gulf. Just us, the moonlight and The Burj for company. It was romantic for sure, but wait a minute, this was Dubai.
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