Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

Insider Guide To The Food Of Vilnius.  Lithuania’s wonderful historic capital.

12/11/2024 by .
In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

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28-50 Wine Workshop and Kitchen

28-50 Wine Workshop and Kitchen. A restaurant that adores wine.

It seems 28-50 is not, as I first thought, the address of this Maddox Street restaurant. No, much more interesting than that. 28-50 is the geographical coordinates for the World’s most perfect wine growing latitude and if you are serious about wine then 28-50 Wine Workshop and Kitchen is a pretty good name to have I reckon.

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Rhubarb at Fenchurch at Sky Garden Sized44

Fenchurch at Sky Garden. Discover excellent dining and Sky high views

Just as well Fenchurch at Sky Garden is in the so-called walkie talkie building on London’s Fenchurch Street as security needed walkie talkies to manage the flow of people waiting to get up to the 35th floo

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terry Marsh reviews Angel's Restaurant and finds it a very special place indeed.

Angel’s Restaurant. A very special place indeed.

Special wine is for special occasions; and the same is true of dining out. So, it was with no small measure of joy that on the proverbial dark and stormy night, in search of epicurean delight that didn’t require an advance visit to the bank for a mortgage, my curious finger flipped its way through the Michelin Red Guide to alight on Ribchester and Angel’s Restaurant, not far from my Lancashire home.

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Il Gallo D'Oro

Il Gallo d’Oro. Funchal

A number of Madeiran restaurants are striving to achieve that elusive, and well-earned, Michelin star. So far, only one has reached those culinary heights, Il Gallo d’Oro restaurant, in the Cliff Bay hotel, Funchal awarded in 2009.

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Anthea Gerrie reviews Roba Bar and Restaurant in newly trendy Paddington. 

ROBA BAR AND RESTAURANT. Paddington’s delicious new foodie destination.

With the redevelopment of Paddington imminent, the area is starting to spawn interesting new dining destinations after years as a bit of a gastro-desert. One of the first to jump on the bandwagon is the Norfolk Towers Hotel steps from the station, which has replaced their basement pub with a shiny new ground-floor eatery.

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Andy Mossack reviews Librije's Zusje, the Waldorf Astoria's two star Michelin restaurant in Amsterdam. Sidney Schutte

Librije’s Zusje. 2 Michelin Star Masterpiece. (Now called Spectrum)

I will say this right from the off. Sidney Schutte is a genius. Anyone who can deliver a 2 Michelin Star service from a tiny galley on a moving canal boat deserves every bit of credit there is. This is not to say of course, that Sidney is any less gifted in his kitchen at Librije’s Zusje his 2 Michelin star restaurant at the Waldorf Astoria Amsterdam, because frankly that goes without saying.

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