Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

Bricca e Bacco Sicilian Steak Restaurant. Carnivores have never had it so good.

25/11/2024 by .
GN 8864 scaled 2

Andy Mossack reviews Bricca e Bacco, a Sicilian restaurant that makes steak offerings you can’t refuse.

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The Woodspeen

The Woodspeen. West Berkshire fine dining in a glorious country setting.

Andy Mossack eats at The Woodspeen and discovers a culinary masterclass in more ways than one!

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The Sparsholt

The Sparsholt. A wonderful restaurant that celebrates the taste of the Oxfordshire countryside.

Andy Mossack travels to the Vale of the White Horse to dine at The Sparsholt, an excellent restaurant with rooms.

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Pied a Terre

Pied a Terre reviewed. Discover London’s oldest Michelin-starred Restaurant.

Anthea Gerrie fulfils a 30-year dream to dine at London’s iconic Pied a Terre.

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Helen Warwick dines at Aiyanna Restaurant, a barefoot foodie magnet in Ibiza.

Aiyanna Restaurant. Gastronomic beach resto in serene Cala Nova Ibiza

Helen Warwick dines at Aiyanna Restaurant, a barefoot foodie magnet in Ibiza.

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David Gerrie samples the seafood and fish fare at Wright Brothers Restaurant in Battersea Power Station.

Wright Brothers Restaurant. Enjoy sensational seafood at Battersea Power Station

David Gerrie samples the seafood and fish fare at Wright Brothers Restaurant in Battersea Power Station.

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Andy Mossack relishes a tasting menu at the supperclub.tube, dining in an original Victoria Line tube carriage.

The supperclub.tube. Fine dining in an iconic London tube carriage.

Andy Mossack relishes a tasting menu at the supperclub.tube, dining in an original Victoria Line tube carriage.

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