Restaurant Reviews
12:51 Restaurant. Great British Menu Winner’s own Restaurant.
The magic which saw Cochran named Champion of Champions for the 2018 GBM season is being dispensed from a small storefront restaurant strategically placed on Islington’s Upper Street
Read the full story hereTate Britain Restaurant. Delicious food and art at the Tate.
From the pickled herring of his native Holland to the ham hock of his years in Kent chef Alfio Laudani’s Van Gogh-related menu at Tate Britain has them all.
Read the full story hereEating Algarve. Uncover delicious menus on Portugal’s coast.
More famous for its sun sand and golf courses in the UK, the Algarve has a rich culinary history with diverse influences from its former occupiers.
Read the full story herePlate Restaurant. Excellent food in techie east London
Plate Restaurant has been created by chef Arnaud Stevens whose pedigree includes Sixtyone and The Gherkin.
Read the full story hereRutz Weinbar and Restaurant. Enjoy delicious fine dining in Berlin
The star of the show is a gastronomic restaurant upstairs which has won chef Marco Muller two Michelin stars.
Read the full story hereFarzi Café. Delicious Indian bistro dining in London
Farzi Café calls itself a modern Indian bistro and arrives in London following nine branches in India and one in Dubai.
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