Restaurant Reviews

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Insider Guide To The Food Of Vilnius.  Lithuania’s wonderful historic capital.

12/11/2024 by .
In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

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The Ghost Group Terra Terra Final 19

Terra Terra Italian Restaurant, London

Set over two floors the main restaurant is topside, a smart modern layout with an open bakery at one assaulting us with the arousing aroma of freshly baked bread and Tuscan oil.

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Tredwells upstairs

Tredwells. A delicious Marcus Wareing eatery in London’s theatreland.

Despite winning an AA London Restaurant of the Year title, some have praised it as a comfort food haven, others dismissing the place as over-hyped.

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Studio Olafur Eliasson Kitchen at Terrace Bar as part of Olafur Eliasson In real life at Tate Modern London 2

Studio Olafur Eliasson Kitchen at Tate Modern

  This particular show is due to end in January when the exhibition finishes, but given the current demand for exciting and elegant vegetarian fare, it could run and run.

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IMG 6687

Little Kolkata, Covent Garden

Prabir Chattopadhyay and Biswajit Deb Das sensing they were on to something, took a giant leap of faith in 2018 and opened a full-time Bengali restaurant in London’s trendy Covent Garden

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Wiltons Restaurant has made eight moves since starting as a shellfish-mongers in 1742 in London’s Haymarket - a plenty swanky address in recent centuries, but back then, just that - a market selling hay.

Legendary Wiltons Restaurant, London

That first memory of peering into Wiltons interior never went away and now, almost 35 years later, I have finally ventured inside.

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Anthea Gerrie visits Hitching Post II to recreate a famous movie scene. Exterior credit Kirk IrwinII Images

 Hitching Post II. Memorable Southern California Wine Country.

Pinot noir is, understandably, the star of the wine list, since so many great versions of this difficult to make varietal have been created in this region. 

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