Restaurant Reviews
Browns Covent Garden Afternoon Tea. Delicious tearoom sophistication in a former County Court.
Anthea Gerrie takes a delicious Browns Covent Garden afternoon tea without a five star price tag.
Read the full story hereThe Boxford. The freshest Italian food in Berkshire.
Andy Mossack lunches at The Boxford, an all-day family-friendly west Berkshire restaurant where fresh produce is king.
Read the full story hereEl Pastor. Delicious and authentic Mexican dining in Battersea.
Anthea Gerrie channels Mexico City’s buzzy casual dining scene at El Pastor in the shadow of London’s Battersea Power Station
Read the full story hereThe Woodspeen. West Berkshire fine dining in a glorious country setting.
Andy Mossack eats at The Woodspeen and discovers a culinary masterclass in more ways than one!
Read the full story hereThe Sparsholt. A wonderful restaurant that celebrates the taste of the Oxfordshire countryside.
Andy Mossack travels to the Vale of the White Horse to dine at The Sparsholt, an excellent restaurant with rooms.
Read the full story herePied a Terre reviewed. Discover London’s oldest Michelin-starred Restaurant.
Anthea Gerrie fulfils a 30-year dream to dine at London’s iconic Pied a Terre.
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