Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

Insider Guide To The Food Of Vilnius.  Lithuania’s wonderful historic capital.

12/11/2024 by .
In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

In his insider guide to the food of Vilnius, Rupert Parker Eats His Way Through The Old Town and still manages to get a few sights in.

Read the full story here
Harry's Bar

Review: Harry’s Bar, Venice Italy

David Gerrie meets owner Harry Cipriani at Harry’s Bar, the most famous watering hole in Venice.

Read the full story here
Tsaretta Spice

Tsaretta Spice. Outstanding Indian fare in Twickenham

Andy Mossack travels to England’s home of rugby to sample Indian fine dining at Tsaretta Spice .

Read the full story here
Roof Terrace at the Sloane

The Roof Terrace at The Sloane.

Andy Mossack joins the Sloane Rangers for lunch at the Sloane Club’s Roof Terrace at the Sloane.

Read the full story here
Andy Mossack reviews Fiend by Chris Denney's new Notting Hill restaurant.

Fiend by Chris Denney, London

Andy Mossack reviews Fiend by Chris Denney’s new Notting Hill restaurant.

Read the full story here
Anglo Exterior

Delicious Anglo, London

Andy Mossack visits Anglo to experience chef Anthony Raffo’s spring tasting menu.

Read the full story here
rest tia tia 02 51966730823 o e1649788742769

TiaTia, Porto, Portugal

Michael Edwards visits one of those restaurants that only the locals know

Read the full story here