Louisiana
Cooking Gumbo in New Orleans
‘I tend to scream at you and then feed you, as that’s how I grew up,’ chef Toya Boudy tells us as we start to watch her cookery demonstration at the New Orleans School of Cooking, in the heart of the French Quarter. We’re cooking gumbo in New Orleans and it’s clear from the start […]
Read the full story hereThe strangest golf courses in the World
Golf is a global sport these days, and golfers are constantly searching for new challenges. Here at TripReporter we are all passionate golfers and the challenge for us was could we, from experience, list the strangest golf courses we have ever played. So we did. And so we are delighted to present the strangest golf courses in the World.
Read the full story hereThe New Orleans School of Cooking
“This isn’t a cookery lesson, it’s a history lesson” warns Jeff, head teacher at The New Orleans School of Cooking just before launching into a demonstration that produces a perfectly formed Gumbo. “You can’t possibly expect to recreate a dish without understanding how it got here in the first place.”
Read the full story hereHoumas House, New Orleans. Just a sweet sweet southern belle.
Kevin Kelly was in an expansive mood. After all, it was lunch time and we were enjoying some of his fine southern hospitality courtesy of cuisine wizard, Jeremy Langlois .
Read the full story hereNew Orleans. Life After Mardi Gras
Monday morning and for a traditional ‘eye opener’, the bloody Mary in front of me was about as eye opening as you can get. This is breakfast New Orleans style and having it at Brennan’s on Royal Street has been something of a tradition in the Big Easy since 1946.
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