As I walk in, Gary Durrant, Head Chef of Hunter 486 restaurant, is standing in front of the stone oven of his open plan kitchen, tucked away at one end of the small but perfectly formed restaurant. This is clearly an eatery where “tucked away” is an art form, as it is itself tucked away in the boutique Arch London Hotel, which in turn is tucked away in a quiet corner of Great Cumberland Place behind London’s Marble Arch.
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Hunter 486 Restaurant
20/06/2016 .28-50 Wine Workshop and Kitchen. A restaurant that adores wine.
09/06/2016 .Andy Mossack reviews 28-50 Wine Workshop and Kitchen, a restaurant that idolises wine.
Read the full story hereFenchurch at Sky Garden
02/06/2016 .Just as well Fenchurch at Sky Garden is in the so-called walkie talkie building on London’s Fenchurch Street as security needed walkie talkies to manage the flow of people waiting to get up to the 35th floor.
Read the full story hereAngel’s Restaurant
24/05/2016 .Special wine is for special occasions; and the same is true of dining out. So, it was with no small measure of joy that on the proverbial dark and stormy night, in search of epicurean delight that didn’t require an advance visit to the bank for a mortgage, my curious finger flipped its way through the Michelin Red Guide to alight on Ribchester and Angel’s Restaurant, not far from my Lancashire home.
Read the full story hereROBA BAR AND RESTAURANT
15/04/2016 .With the redevelopment of Paddington imminent, the area is starting to spawn interesting new dining destinations after years as a bit of a gastro-desert. One of the first to jump on the bandwagon is the Norfolk Towers Hotel steps from the station, which has replaced their basement pub with a shiny new ground-floor eatery.
Read the full story hereGalvin at Windows
07/04/2016 .Years before Galvin at Windows, the Hilton Park Lane has been one of the iconic London landmarks ever since its opening in 1963. I remember spending more than a few nights pretending I was actually living the life of a playboy down in Trader Vic’s. Those were the days.
Read the full story hereObsession 16
26/01/2016 .Obsession 16 is the latest incarnation of the now famous annual gastronomic celebration at Northcote. Initiated for the new millennium by this Lancashire manor hotel with Michelin-starred restaurant named best place to stay outside London, it will this year field 18 chefs with an equal number of Michelin stars from all over the UK and beyond.
Read the full story hereLES COUILLES DU CHIEN
10/11/2015 .When the name of your bar translates as the dog’s bollocks, you know you’re in for some kick-ass drinks. Les Couilles du Chien delivers them with style in the heart of Soho.
Read the full story hereWest Thirty Six
30/10/2015 .It looks like a club, it feels like a club, but West Thirty Six is that rare thing, a public restaurant with all the intimate ambience of a private club.
The fact it’s in Golborne Road is both a blessing and a curse. For those in the know, this is a charming and happening west London thoroughfare which has undergone massive gentrification in the past decade.
BANDOL LONDON RESTAURANT
30/10/2015 .Bandol London restaurant is what lovers of Provence have been waiting for – a restaurant which showcases the food of that region, under-represented in UK restaurants, and many of the lovely wines for which the South of France is regaining a reputation. It would be nice if it also looked the part, but despite the token olive tree, this casual restaurant off the Fulham Road is a little hard-edged with its copper bar and trimmings, though the three semi-circular booths are comfy, while private parties have the slightly surreal option of a pair of mesh-walled cages.
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