Exclusive Trip Reviews from Award Winning Travel Writers
Come summer, London takes on a distinctly Middle Eastern veneer. Emiratis and Saudis among many others pouring over to escape the Gulf heat. The shisha cafes do great business, cars block the streets and mobile phone providers greedily dish out data as their streaming services go into overdrive.
Read the full story here
Hampstead’s Rosslyn Hill has long been a magnet for trendy cafes and restaurants. Affluent local residents enjoy a local evening bite and a weekend hangout while tourists visiting Hampstead’s quaint narrow lanes and heath seek pit stops to re-energise.
Read the full story here
The Atlantic Hotel high above St. Ouens Bay in Jersey has an awful lot going for it. Not only is it, hands down, my favourite hotel on the island – it sits in a breathtaking position at the top of the cliffs – but its Ocean Restaurant has a culinary offering to rival anywhere else on Jersey.
Read the full story here
One of the greatest culinary injustices of our times has been Spanish cuisine’s permanent “bridesmaid” relationship to its French equivalent. Oh sure, we all get along with tapas and foodies know only too well the major influences of three-star Iberian chefs such as Ferran Adria, Juan Mari Arzak and his daughter Elena, the Roca brothers and Eneko Atxa.
Read the full story here
Friday night and the Holborn Dining Room is heaving. Not at all bad for High Holborn, an area traditionally reserved either for late night drinkers from the outer reaches of the legal profession or office workers heading for Holborn tube on the daily grind home.
Read the full story here
Copyright 2024 www.tripreporter.co.uk. All content and images unless otherwise specified cannot be used or reproduced without permission.
