Europe and Middle East
Reviewed: Le Cottage Bistro, Chonas-L’amballan, France
Andy Mossack discovers there is gourmet dining amongst the tranquillity of a tiny village near Vienne, France.
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Insider guide to Bregenzerwald, Austria.
In Amy McPherson’s Guide to Bregenzerwald she is in love with the Austrian city. From opera on an extravagant floating stage to cycle touring through the green hills and mountain villages beyond.
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Reviewed: M Canary Wharf, London
Rupert Parker visits carnivorous-centric M, Canary Wharf’s latest eatery
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Reviewed: Powerplant Vegan Restaurant at Selina Camden
Andy Mossack gets a taste of plant-based cuisine with a meaty twist at Powerplant Vegan Restaurant, Camden’s hip vegan hangout.
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Reviewed: Selina Camden Hotel, London.
Andy Mossack transforms into a digital nomad to join Selina Camden Hotel’s global hotel community.
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Trip Review: Sailing the Cornish Coast
Rupert Parker channels his inner mariner as he helps crew a tall ship in rough seas Sailing the Cornish Coast.
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