Europe and Middle East
The Lebanese Bakery. Delicious Levantine Food.
Tucking into a deliciously fresh manousheh I found myself staring at the Theatre Royal Drury Lane, directly opposite, and thinking what a great position this is for a pre or post-theatre meal.
Read the full story hereTom Dick & Harry’s. Essex
There’s clearly a touch of media savvy in this all day eatery; the mix of vintage and contemporary furnishings are bang on trend as is the bar counter dining
Read the full story hereMax on One. A feast of great food at Frankfurt Jumeirah
Recently executive chef, Frank Hartung, has struck out in a different creative and more international direction. A new-take on gastronomic classics is pulling in the punters.
Read the full story hereHartwell House Hotel, Aylesbury
The drive up to the lodge gate at Hartwell House is impressive. No less because Dave, the lodge-keeper, pops his head up seemingly from nowhere
Read the full story hereFantastic Guide to Tarragona
Tarragona may have been hiding under the wings of Barcelona, but there is more than enough here to bring her out in the open to embrace visitors with open arms.
Read the full story hereRosslyn Chapel. Experience a piece of history without code cracking
Long before Dan Brown and the Da Vinci Code heaped attention on this extravagantly ornate chapel set on a low hill above Roslin Glen in the Midlothian countryside south of Edinburgh it had been a popular destination for generations of curious travellers.
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