Argyll

Isle of Eriska Restaurant

Head chef Ross Stovold has a lot to answer for as far as I am concerned. The former top man at Michelin-starred Alimentum in Cambridge has brought his Michelin magic to the Isle of Eriska restaurant, within the family owned hotel sitting on its very own Scottish island.

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Machrihanish Dunes Golf Club

Peter is the genius behind the clubhouse vegetable soup apparently. “the splash of curry powder is the secret” he whispers to me as he shows me the way to Machrihanish Dunes Golf Club first tee. Just as well he did, as these links courses can be tricky to navigate, and getting lost on the way […]

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Isle of Eriska Hotel

It was late, and we were sitting in the bar with a night cap when a waiter walked by armed with a jug of milk and some bread crumbs. Strange after dinner order I thought, so I followed him. He opened the back door and left them out on the step. Even stranger, must be for a very special guest. “For our badgers” the waiter told me after seeing my perplexed stare. It seems at the Isle of Eriska Hotel even the badgers are well looked after.

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The Ugadale Hotel

The famous first tee at Machrihanish Golf Club is looking impossibly perfect from my bedroom window at the Ugadale Hotel, framed as it is by the morning sun and the Atlantic rollers behind. Old Tom Morris, the designer of St. Andrews’ Old Course would be so proud his other baby is looking so good after all these years. The same could be said for the Ugadale Hotel, the once proud dame of Machrihanish saved from abandoned ruin by her new American owners, Southworth Development.

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