France
Stunning Chateau de Mercues, Cahors
Cahors gave the world Malbec – and Chateau de Mercues, which makes some of the best, has added food worthy of the rarefied appellation, not to mention “grand confort” in which to sleep off a multi-course dinner slaked with many vintages.
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Montpellier. Modern metropolis with a mediaeval heart
Anthea Gerrie reports on Montpellier, a vastly under-visited city in southern France. It’s a modern city but with a mediaeval beating heart.
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Les Glorieuses Festival. Bourg en Bresse
“Les Glorieuses” de Bresse. It’s the taste of the finest chicken in the world whose memories of Bourg en Bresse will stay with you – Glorieuse, indeed.
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Allard
So, you’re in Paris, craving proper bistro cooking look no further than Allard, an 85-year-old Parisian institution in the heart of Saint-Germain-des-Près
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Domaine de Perches
Domaine de Perches, a 17th century wine chateau restored with immaculate modern taste, is the perfect base for touring beautiful Occitanie
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Les Pins at Golf d’Hardelot
Hardelot’s two golf courses Le Pins and Les Dunes; tricky twin tracks on rolling French Pine forest that has, I suspect, attracted far more golf balls within its branches than the town has had visitors over the years.
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